Ingredients
- 2 tablespoons extra virgin olive oil
- 2 teaspoons minced garlic
- 1 egg beaten
- 1/2 teaspoon garlic salt
- 3/4 pound fresh green beans ( fresh purple snap beans can be used as well)
- 1/3 cup grated Parmesan cheese
Instructions
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Preheat oven to 425 degrees.
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In a large bowl whisk the oil, garlic, egg and salt together.
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Toss in the green beans and coat well.
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Sprinkle in Parmesan on the green beans and toss gently.
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Place evenly on a greased baking sheet.
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Bake for 12-15 minutes or until golden.
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To crisp, heat for a minute or two under broiler.