Ingredients
- 1 1/4
cups chopped cooked chicken - 6 ounces cream cheese, softened
- 3/4 cup shredded Parmesan cheese
- 3/4 tablespoon hot wing sauce
- 1/3 teaspoon salt
- 8 banana peppers, halved and seeded
- Garnish: hot wing sauce
Instructions
- Preheat oven to 400°. Line a rimmed baking sheet with parchment paper.
- In a medium bowl, stir together chicken and next 4 ingredients. Spoon mixture into banana pepper halves, and place on prepared pan. Bake for 15 minutes or until peppers are softened. Drizzle with additional hot wing sauce, if desired.