INGREDIENTS 5 tablespoons extra-virgin olive oil 1 small white onion, finely chopped 5 garlic cloves, finely chopped 7 oil-packed anchovy fillets, drained and chopped 2 carrots, peeled and cut into […] Pasta with Tomato and Black Olive SauceThis entry was posted in Recipes and tagged basil Carrots celery Eggplant Garlic onion Summer Squash Tomatoes zucchini on February 3, 2017 by Jim Prouhet