Ingredients 1 acorn squash, peeled 1 eggplant 1 medium onion 14 oz finely chopped tomatoes, canned 1 tbsp fresh basil finely chopped 1 tbsp olive oil 1/2 tsp sugar 1 tbsp butter 1 1/2 tbsp flour 1 cup milk 240ml 1/2 cup swiss cheese, shredded 5 sheets lasagna pasta 4-6 depending on your […] Squash and Eggplant LasagnaThis entry was posted in Recipes and tagged Eggplant Winter Squash on August 18, 2018 by Jim Prouhet (updated 2346 days ago)
Ingredients 1 eggplant 3 cloves of garlic 1/2 cup feta fresh sage leaves 1/2 of lemon, juiced 2 handfuls of fettuccine salt and pepper to taste directions 1. Preheat the […] Eggplant, Feta, Sage PastaThis entry was posted in Recipes and tagged Eggplant fresh herbs on June 23, 2018 by Jim Prouhet
PREP TIME 15 mins COOK TIME 30 mins TOTAL TIME 45 mins Easy Indian spiced Eggplants and Potatoes. Aloo Baingan Recipe. Curried Potato Eggplant side. Serve with flatbread/rice and Dal. […] ALOO BAINGAN RECIPE CURRIED POTATO EGGPLANTThis entry was posted in Recipes and tagged Eggplant Garlic Potatoes on August 5, 2017 by Jim Prouhet (updated 2720 days ago)
Ingredients 1 bell pepper, cut into matchstick-sized pieces 1 small onion, cut into matchstick-sized pieces 4 cloves garlic, minced 1 teaspoon dried basil 1/4 teaspoon dried rosemary salt and ground […] Eggplant and Bell Pepper BakeThis entry was posted in Recipes and tagged Eggplant Sweet Peppers on July 15, 2017 by Jim Prouhet (updated 2746 days ago)
Ingredients 1 medium eggplant, cut into 1/2-inch slices Kosher salt 2 tablespoons butter 2 large onions, thinly sliced 3 to 4 large portobello mushrooms, stems and dark gills removed 1/4 […] Roasted Vegetable and Goat Cheese Shooter’s-Style SandwichThis entry was posted in Recipes and tagged Eggplant Summer Squash on July 1, 2017 by Jim Prouhet (updated 2760 days ago)
INGREDIENTS CARAMELIZED ONION-TOMATO JAM: 2 tablespoons olive oil 2 Vidalia onions, thinly sliced 2 teaspoons kosher salt 2 cloves garlic, minced 10 Roma tomatoes, cored, seeded and roughly chopped (about […] Ratatouille Tart with Caramelized Onion-Tomato JamThis entry was posted in Recipes and tagged bell peppers Eggplant Garlic Onions oregano Tomatoes yellow squash zucchini on February 5, 2017 by Jim Prouhet
INGREDIENTS 1 tablespoon canola oil 1-inch piece fresh ginger, roughly chopped 2 cloves garlic, finely chopped 1 teaspoon red chili flakes 1/2 cup hoisin sauce 1 tablespoon rice wine vinegar […] Spicy Hoisin Glazed EggplantThis entry was posted in Recipes and tagged cilantro Eggplant Garlic ginger on February 4, 2017 by Jim Prouhet
Terrific as a salad or a spread for flatbread, adzhapsandali is like a Georgian version of ratatouille. Grilling the eggplant gives the dish a luscious, smoky flavor. INGREDIENTS Two 1-pound eggplants, […] Grilled Eggplant Salad with WalnutsThis entry was posted in Recipes and tagged cilantro Eggplant Garlic jalapeno Onions Tomatoes on February 3, 2017 by Jim Prouhet (updated 2908 days ago)
INGREDIENTS 5 tablespoons extra-virgin olive oil 1 small white onion, finely chopped 5 garlic cloves, finely chopped 7 oil-packed anchovy fillets, drained and chopped 2 carrots, peeled and cut into […] Pasta with Tomato and Black Olive SauceThis entry was posted in Recipes and tagged basil Carrots celery Eggplant Garlic onion Summer Squash Tomatoes zucchini on February 3, 2017 by Jim Prouhet
Miso is a Japanese staple with a slightly salty, pungent flavor. Find it in the international or refrigerated aisle at your grocery store. Ingredients 1/3 cup mayonnaise 2 tablespoons white […] Charred Eggplant with Miso DressingThis entry was posted in Recipes and tagged cilantro Eggplant on January 19, 2017 by Jim Prouhet
IN SEASON: June, July, August STORAGE: Store at a cool room temperature or in a plastic bag in the least cold part of your refrigerator- right in front. Eggplant is […] EggplantThis entry was posted in Crops and tagged Eggplant on December 25, 2016 by larryg-sia@charter.net (updated 2760 days ago)