INGREDIENT 3 TBS ghee or butter 1 large leek, sliced 3 rutabagas, skinned and diced 1/2TSP Himalayan salt 1/2TSP Black Pepper 4-6 C bone, vegetable, or beef broth smoked bacon […] Rutabaga Leek SoupThis entry was posted in Recipes and tagged leeks Rutabagas on June 23, 2018 by Jim Prouhet
I We hope everyone survived the week off without Shared Bounty produce, and stayed cool in the extremely hot and humid weather! Not that we expected any different, but it […] 2017 SBF CSA Week #10This entry was posted in Weekly Newsletters and tagged Cantaloupe Rutabagas on July 26, 2017 by Jim Prouhet (updated 2707 days ago)
Ingredients 1 small rutabaga, skin removed 1/4-1/2 tsp. salt Instructions Slice the rutabaga in half, and then cut into “fries.” *I placed my “fries” into cold water and allowed them […] Rutabaga FriesThis entry was posted in Uncategorized and tagged Rutabagas on February 5, 2017 by Jim Prouhet
IN SEASON: July, October STORAGE: Store in plastic bag in the refrigerator. In these conditions, rutabagas should last 1 month. They can also be stored at room temperature, but will […] RutabagasThis entry was posted in Crops and tagged Rutabagas on December 25, 2016 by larryg-sia@charter.net (updated 2912 days ago)